NUTR 47338 - Practicum in Dietetics

Credit Hours: 1 to 3
Supervised experience in various types of commercial food services such as short order, carry-out service, tray service in long-term care facilities and hospitals, cafeterias, restaurants, and catering services. A job analysis will be an integral part of the work experience.

Prerequisite(s): NUTR 47230 and NUTR 47232.
Typically Offered: SU